Try this beautilicious Swiss chard, salmon and fresh lovage warm salad - absolutely divine. Packed with seasonal ingredients, some even grown in own garden. Have you ever cooked or had lovage? Do you like it? I use it quite a lot in my cooking especially is soups and salads. Chech this recipe out here ....
The recipe Swiss chard, salmon, turmeric and fresh lovage warm salad with acini de pepe pasta appeared first on Ramona's Cuisine.
No comments:
Post a Comment